Julia Child

Yesterday, Sara and I spent many hours together at the American Home (an event indistinguishable from other days, except that it was Saturday and everyone else had already gone home). Around 830 PM we finally left, and she invited me over for dinner, which made us both happy. Opening the fridge, we found an amazing supply of meat and cheese, which we duly divided into two portions. To supplement our hearty feast, we sliced an onion and a tomato into a frying pan, added some rice, and the essential Russian cooking ingredient - cracked an egg over the top. It came out rather well. I think we're ready for our own show.